The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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GFM :  Open for Business


Sorry Folks, Last week I was in the hospital, but I’M BACK !
So we are again open for business.

Thanks to everyone for their prayers, supports and best wishes while i was ill.

Judy

Citrus County Locally Grown:  The Market is OPEN


UPDATE FROM
CITRUS COUNTY LOCALLY GROWN
Your On-Line Farmers Market


Next Market: This Thursday

ORDER TODAY
MARKET WILL CLOSE 6:00am Wednesday


3 ROCK FARM
Eggs SPECIAL THIS WEEK $3.40/doz.
Link to Eggs
USDA Certified Organic Bay Leaf for $5/ounce. That’s $.18/gram (McCormick NON ORGANIC costs over $1/gram, or $28/ounce!, and organic leaf is even more expensive than that!!!) Great in soups, stews, beans, sauces and works like a charm on deterring moths in the cupboards!!!

BUSH BOYS BEEHIVES

Honey in season is Wild Brazilian Pepper, creamy thick Wild Black Mangrove, and truly wildflower from summer/fall Homosassa.

SNOW"S COUNTRY MARKET
Not all fruits and vegetables contain pesticides, check the research from EWG.
Link to EWG’s Clean 15
We have Avocados,Bananas,Sweet Corn, Pineapples, Cabbage, Onions,

SANDHILL FARMS
RAW Cow’s Milk including A2/A2, and RAW Goat’s Milk.
Eggs too. Eggs All from our naturally raised and pastured animals.

WHISKEY OAKS HERITAGE FARM
Look at our Eggs from Free Range Heritage Ducks & Chickens
Link to Eggs


###########
Enjoy browsing the products from the comfort of your own home.
Delivery to your home is available in most areas. Just $8.00
###########

THE MARKET IS OPEN

Click on the text below to go to the Market.

www.citruscounty.locallygrown.net/

Conyers Locally Grown:  Available for Friday April 7


Hello, I hope this finds you all doing well. The market is open and ready for orders. We thank you all for your support and appreciate it.
See you Friday between 5-7 at Copy Central.
Thank you,
Brady

Duette, FL:  Broccoli


Happy Spring, everyone! This week we feature broccoli. We have the small stir-fry heads and some larger single heads.

Please have a look at what we have this week and place your orders.
Thank You.

David and Betty
Duette Locally Grown Market

Princeton Farm Fresh:  Changes to the Market


It is with great sadness that I must close this market. It has become more of a time commitment than I can give it right now. Our farm is developing and growing and is requiring more of me full time on the farm in order for it to be successful. This has been my baby since we moved here. My little piece of Augusta Georgia that I brought with me to my new home. It has meant the world to me that you- our customer- came here and bought from us and the other growers on the market. I thank you for your support!

The traditional Caldwell County Farmers Market will go on and be fabulous this year. We are waiting on a few more details to be hashed out for the coming year, but rest assured we will have a farmers market in Princeton. I hope sometime in the future that we can resume this market in a new format. A way that works better for you our customers and continues to be an asset for the farmers that participate in it.

Again thank you for your support and continued understanding in this matter.
Sincerely,
Angela Magney

Heirloom Living Market Lawrenceville :  Reminder to Order and Specials this week!


The Market closes at 8:00pm Monday!



All Cow Milk Orders in by 2:00pm!


Orders received AFTER 2:00pm will be delivered in plastic containers and you will be charged the difference!


Notes

Dabrielle of My Daily Bread has created a FABULOUS Organic Quinoa SaladCucumber, tomato, red pepper, onion, greek olives, olive oil, lemon, dill, parsley, red wine vinegar, a touch of honey and chunks of Feta cheese make this one of the best Quinoa Salads I have ever eaten! It even rivals MINE! Try it today — I promise your taste buds will be so happy! Spelt Pumpkin Muffins are also on Special this week!


Check out Heritage Farm Specials for the week! I got a Beef Brisket a couple of weeks ago — I brined it, making corned beef and cooked it in the Instant Pot with Potatoes, Cabbage and Carrots! It was FABULOUS!


Ancient Awakenings have their wonderful fermented items listed on the Market this week! Be sure and stock up – we only see them once a month!



I cannot stress enough the need for us to meet minimum ordering amounts for delivery to be feasible for our Farmers as well as to keep the Market open! At present, we are less than 1/2 way to minimum! If you haven’t ordered, please click the link below and place your order now!


We appreciate your support of our LOCAL Farmers and of the Market! Please SHARE the Market with friends, family, neighbors and co-workers!




Take me to the Crossfit Market.


Market Opens for Ordering: Friday at 9:00am
Market Closes: Monday at 8:00pm
Market Pickup: Thursday
2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map




Take me to the Crossfit Market.


“Like” us on Facebook and please share the Market with family and friends!


link

BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Lilburn:  Reminder to Order! Specials this week!


The Market closes at 8:00pm Monday!




Please get your COW MILK orders in by 2:00pm Monday!



Orders received AFTER 2:00pm will be delivered in plastic containers and you will be charged the difference!


Notes

Dabrielle of My Daily Bread has created a FABULOUS Organic Quinoa SaladCucumber, tomato, red pepper, onion, greek olives, olive oil, lemon, dill, parsley, red wine vinegar, a touch of honey and chunks of Feta cheese make this one of the best Quinoa Salads I have ever eaten! It even rivals MINE! Try it today — I promise your taste buds will be so happy! Spelt Pumpkin Muffins are also on Special this week!


Check out Heritage Farm Specials for the week! I got a Beef Brisket a couple of weeks ago — I brined it, making corned beef and cooked it in the Instant Pot with Potatoes, Cabbage and Carrots! It was FABULOUS!


Ancient Awakenings have their wonderful fermented items listed on the Market this week! Be sure and stock up – we only see them once a month!



Take me to the Lilburn Market.


I cannot stress enough the need for us to meet minimum ordering amounts for delivery to be feasible for our Farmers as well as to keep the Market open! At the present time, we are 1/4 of the way to minimum! If you haven’t ordered, please click the link below and place your order now!


We appreciate your support of our LOCAL Farmers and of the Market! Please SHARE the Market with friends, family, neighbors and co-workers!



Take me to the Lilburn Market.



Lilburn Members Pickup Location
All Saints Lutheran Church
Pickup Day and Time: Thursday 3:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map



Take me to the Lilburn Market.

BUY LOCAL ~ Know your Farmer!

Green Fork Farmers Market:  Weekly product list


Dear Green Fork Farmers Market Customers:

Also available this week:

Vegetables—Arugula, asparagus, spinach, lettuce, radishes, kale, swiss chard, bok choy.

Herbs—Cilantro and parsley.

Eggs—Chicken eggs from free range hens on pasture.

Honey—Local and delicious!

Meat—Pastured beef and lamb.

Olives and Olive Oil—Direct from the organic grower in California.

Fermented foods—jalapenos.

Salsa—Made with locally grown and organic ingredients.

Live plants—Fig trees and Naked Lady bulbs.

Crafts—Natural, handmade soy candles scented with pure essential oils (no toxic chemicals!)

Place your order now, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

You can also check out a selection of locally grown and handmade goods at the market on Wednesday.

We look forward to seeing you!

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Athens Locally Grown:  ALG Market Open for April 6


Athens Locally Grown

How to contact us:
Our Website: athens.locallygrown.net
On Twitter: @athlocallygrown
On Facebook: www.facebook.com/athenslocallygrown
On Thursdays: Here’s a map.

Market News

The weather this weekend was absolutely beautiful. Just perfect for getting outside and enjoying a day at the park, or walking through the neighborhood, or working out in the garden. You might think, what with the daytime temps nearly hitting 80 degrees and the traditional farmers markets all opening up again that it’s the perfect time to put those tomato seedlings you picked up at market or the plant sale into the garden. It is prime gardening season, but hold off on those summer plants just a little bit longer! We’re going to have two nights down in the 30s this week, and the low on Saturday is currently forecast to hit freezing. That’s enough to outright kill those summer veggies, most of which are tropical plants that can’t handle even the slightest bit of cold. For tomatoes, I’d recommend hold off until the nights are reliably in the 50s for optimal growth. You can start them sooner and they’ll survive nights in the 40s, but it doesn’t do them any good at all and generally stunts them for the rest of the year.

I know when you see those gorgeous plants listed at ALG and elsewhere the urge is strong to go home and put them right into the ground when the weather is like it was today. I have to fight that urge off every year, too, and I’ve had a garden going most every year of my life. Go ahead and buy them and get to know them, but keep them in the pots and bring them inside at night for just a little while longer. They’ll thank you later.

Thank you so much for your support of Athens Locally Grown, all of our growers, local food, and our rights to eat it. You all are part of what makes Athens such a great area in which to live. We’ll see you on Thursday at Ben’s Bikes at the corner of Pope and Broad Streets from 4:30 to 8pm!

Other Area Farmers Markets

The Athens Farmers Market is open on Saturdays at Bishop Park and Wednesday afternoons downtown at Creature Comforts. You can catch the news on their website. The Comer Farmers’ Market is open on Saturday mornings from 10am to noon. Check www.facebook.com/comerfm for more information. Washington, GA also has a lovely little Saturday market, running on winter hours from 1-4. You can learn all about them here: www.washingtonfarmersmkt.com. If you know of any other area markets operating, please let me know.

All of these other markets are separate from ALG (including the Athens Farmers Market) but many growers sell at multiple markets. Please support your local farmers and food producers, where ever you’re able to do so!

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Greener Acres Farm:  10 pack Ground Beef is Back & Fresh Herbs and Produce


10 pack Ground Beef is Back & Fresh Herbs and Produce

Clover Creek Cheese Cellar is again offering their 10 pound of Ground Beef again. Comes in 10 individually wrapped 1 pound packages. Great for stocking your freezer.

Farm Fresh Free Range Brown Eggs available from Rispoli’s Produce.

Spring is finally feeling like it may be here to stay (despite a few cold nights.) With it comes some of our first fresh herbs and produce. Right now Green"er" Acres Farm has the first of their spring green onions,fresh chives, thyme and rosemary, and fresh spinach.

The rhubarb is just starting to come up and asparagus should be starting before too long.