The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Cross Timbers Food Cooperative: CTFC Market Open for October 22 Pick-up
Hi, folks—
Ordering for the second October delivery is OPEN.
Orders can be placed through Sunday, October 16.
Pickup is from 1:30 – 2:30 PM on Saturday, October 22.
Enjoy,
Wylie
for Cross Timbers Food Cooperative
Champaign, OH: Cool Change
It’s kind of a special feeling
When you’re out on the sea alone
Staring at the full moon, like a lover
Time for a cool change…
(Cool Change-Little River Band)
Cue the fall of 1979. Scene, the start of my sophomore year in high school. Homecoming dance. This song. So funny how the change in weather, change in the breeze, change of season, will bring about so many memories.
I thought the song title was appropriate for this time of the season we are now entering. The crisp mornings, the warm days, the amazing moonlight in the evenings with stars that shine like tiny diamonds, all over.
Since this summer, I have revisited my high school memories more than any other time. I have reconnected with my entire group of girls of 1982, and some of the guys that we deemed worthy of our presence…lol. My little impromptu class reunion, this past July, seemed to know that we were all searching for a missing piece, a missing soul, a need to revisit the people who helped to shape our young selves. Next Friday, the Girls of 1982 are planning an epic sleepover! A sleepover for the books!! Bringing nothing but scrapbooks, forgotten clothing from back then, a boat load of wine, and all in a posh hotel…we were the leaders of the pack, and we are so excited to begin this next journey in this new stage of life.
Very fitting for this time of the year. A renewal, a crisp love, a kiss back to a time of nothing but freedom, new ideas, and a dose of awesomeness!
This market is seeing a rebirth for the season. The area markets are closing for the season, some have closed, some are on the cusp of closing, and yet here we are, open all year, beckoning to you to remain full of love for your local vendors, locally produced items.
Another sign that the seasons are changing was this past Sunday. Our annual State of the Plate found us celebrating our county, steeped in agriculture, celebrating our growers, our producers. It was a perfect, cool, crisp, sunny autumn day. The scene was at Wren Farm in Mechanicsburg. The speakers were amazing!! You know them, locally, and through this market. The vendors brought their best game. The food was provided from local sources, prepared, in conjunction with local forces coming together, which would be your own Hippie and the Farmer duo, along with In Good Taste Catering. The vibe was electric. A day to remember, and to be thankful that our local fabric is alive, and vibrant! We revisited this local movement. We discussed the importance of agri-business, agri-tourism, agriculture…the backbone of our local fabric.
But above all the local, just revisit what you love. You have loved us for over five years…you continue to love us. Now, with the change of seasons, the change of weather, fall back, head over heels in love with us. Old friends never fade…they just grow more special with love, over time…
Peace, Love, Good Vibes…
Cosmic Pam
Spa City Local Farm Market Co-op: Reminder to place orders by tomorrow at 9
Only one more day to place orders for this Friday. See you then.
Julie this week’s market manager
Spa City Local Farm Market Co-op: Reminder to place orders by tomorrow at 9
Only one more day to place orders for this Friday. See you then.
Julie this week’s market manager
McColloms Market: October FFFN Order
Hi All:
The order is closed. Pick up will be at my house, 118 Shepard Ave., on Wed from 4:30 – 6:30. See you then.
Thanks.
Melinda
518-354-0202
Tullahoma Locally Grown: Your Market is NOW OPEN - October 10
Hello.
Your Tullahoma Locally Grown Market is now open. Feel free to browse and select your items between now and Wednesday at noon.
Here is the link to the market: Tullahoma Locally Grown Market
Thank you for your support. Have a great day,
Fuel So Good Coffee Roasters
Heirloom Living Market Lawrenceville : You still have time to order...Market closes at 8:00pm!
The Market closes at 8:00pm!
We appreciate your support of our LOCAL Farmers and of the Market!
…a few notes…
My Daily Bread has their yummy offerings on the Market this week. Dabrielle and her son Brandon have created a Gluten Free Pumpkin Roll! We will have samples available at Market pickup this week! Also be sure and check out the Organic Dog Treats! Going forward they will continue weekly offerings! (Barring any unforeseen circumstances and continued support by our Members!)
Our reduced selection of local veggies is due to Mother Nature’s lack of rain for crops to grow and flourish. It has been a difficult year for our Farmers and I ask your prayers them, (as well as for some much needed rain!)
Doug’s Garden has listed Sweet Potato Leaves. Doug called and said he had heard that they are a delicious GREEN! (and goodness knows, we need some greens) He tried several ways of fixing them and has assured me that they are VERY similar to Spinach! I will be trying some this week!
Fry Farm has items listed on the Market this week. Please check out Vicky and Steve’s offerings! Vicky listed a great deal on Sweet Potatoes!
It is time to think about Pre-Ordering Holiday Meats! Hams, Turkeys, Turkey Breasts are all available from the Hutchins Family of Heritage Farm! These options will NOT be available for long and are only available as Pre-Orders! Don’t miss this great opportunity!
For those of you who order MILK — Sam makes a 375 mile round trip to ensure that we have fresh milk. Our milk orders are down drastically from last year and this is becoming a burden to Sam. Financially it is not sustainable. In lieu losing this wonderful product and resource permanently, we are discussing going to an every other week delivery. Cows do not stop giving milk because our orders are down – consistency in ordering is important! I will keep you informed as news becomes available!
Market Opens for Ordering: Friday at 9:00am
Market Closes: Monday at 8:00pm
Market Pickup: Thursday
2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map
Take me to the Crossfit Market.
Market Closes: Monday at 8:00pm
Market Pickup: Thursday
2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map
Take me to the Crossfit Market.
Heirloom Living Market Lilburn: Have you placed your Order? Minimums have not been met and Market closes at 8:00pm!
The Market closes at 8:00pm!
Pickup Hours extended!
Thursday 3:30pm – 6:30pm
Thursday 3:30pm – 6:30pm
…a few notes…
My Daily Bread has their yummy offerings on the Market this week. Dabrielle and her son Brandon have created a Gluten Free Pumpkin Roll! Due to an unexpected large order, Dabrielle was unable to have our samples for the Market last week. We will have samples available at Market pickup this week! Also be sure and check out the Organic Dog Treats! Going forward they will continue weekly offerings! (Barring any unforeseen circumstances and continued support by our Members!)
Our reduced selection of local veggies is due to Mother Nature’s lack of rain for crops to grow and flourish. It has been a difficult year for our Farmers and I ask your prayers them, (as well as for some much needed rain!)
Doug’s Garden has listed Sweet Potato Leaves. Doug called and said he had heard that they are a delicious GREEN! (and goodness knows, we need some greens) He tired several ways of fixing them and has assured me that they are VERY similar to Spinach! I will be trying some this week!
Fry Farm has items listed on the Market this week. Please check out Vicky and Steve’s offerings! Vicky listed a great deal on Sweet Potatoes!
It is time to think about Pre-Ordering Holiday Meats! Hams, Turkeys, Turkey Breasts are all available from the Hutchins Family of Heritage Farm! These options will NOT be available for long and are only available as Pre-Orders! Don’t miss this great opportunity!
For those of you who order milk — Sam makes a 375 mile round trip to ensure that we have fresh milk. Our milk orders are down drastically from last year and this is becoming a burden to Sam. Financially it is not sustainable. In lieu losing this wonderful product and resource permanently, we are discussing going to an every other week delivery. Cows do not stop giving milk because our orders are down – consistency in ordering is important! I will keep you informed as news becomes available!
All Saints Lutheran Church
Pickup Day and Time: Thursday 3:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map
BUY LOCAL ~ Know your Farmer!
Conyers Locally Grown: Available for Friday October 14
Hello, I hope this finds you all doing well. The market is open and ready for orders. We appreciate all your aupport and look forward to seeing you on Fruday between 5-7 at copy central.
Thank you,
Brady
Middle Tennessee Locally Grown: Time to Order Local Farm Products!
Manchester Locally Grown Farmers’ Market
How to contact us:
Our Website: manchester.locallygrown.net
On Facebook: Manchester Locally Grown Online Farmers’ Market
By e-mail: tnhomeschooler@yahoo.com
By phone: (931) 273-9708
On Thursdays: Here’s a map.
Good morning!
The market is open as usual, and will remain open for your orders till Tuesday evening at 10 pm. Please be sure to read the section of the page entitled “Important Ordering and Pickup Information.”
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NEWS AND NOTES
Dogwood Valley Greenhouse has added four colors of Ornamental Kale, which will be a decorative and unusual addition to your fall garden or border. The Basket of Fall Plants and Fall Planter, both for indoor use, also feature the Ornamental Kale.
White City Produce & Greenhouses vegetables will not be on the market this week.
Remember that we also have delicious pork and chicken cuts, organic free-range chicken and duck eggs, jams and jellies, live plants for your perennial border, porch, or patio. Please take note of our great selection of hand crafted farm products, candles, essential oils, and bath & beauty products. Stop by Square Books soon and see our market table, with lots of non-perishable farm products for sale. Pick up some jam or jelly, hand lotion or soap, herbal tea, a candle, or a basket of herb plants to enjoy or to give as a gift.
(L to R) Pork Spareribs from Weaver Farms, Fresh Local Brown Eggs from Knottynuffacres, Ornamental Kale ‘Osaka Red’ and Fall Planter from Dogwood Valley Greenhouse, Tricolor Fettuccine from Solace Farms.
IMPORTANT ORDERING AND PICKUP INFORMATION
Ordering will be open until TUESDAY at 10 p.m., and your order will be available for pickup on THURSDAY between 4:00 and 5:30 at Square Books, 113 East Main Street, Manchester. We can also hold your order in the refrigerator till Friday, if it’s more convenient for you to pick it up between 11:00 am and 2:00 pm. If you prefer to utilize this free service, please make a note on your order or call my cell at (931) 273-9708. If neither of those pickup times works for you, please make a note on the order, and we will work out an alternative arrangement.
Thanks so much for your support of Manchester Locally Grown Market, and your friends and neighbors who have grown and produced these items. Please encourage our local farmers by helping to spread the word about our wonderful market to everyone you know. We offer a great variety of local farm products, and our items will be in your hands in time to plan for the weekend. Wonderful local products are available for ordering from the comfort of your own computer.
More new farmers are considering joining our market, if they can expect enough sales to help pay their transportation costs. Please help us grow the market by sharing this e-mail with your friends and inviting them to give us a try. And if you haven’t ordered from Manchester Locally Grown for a while, please check out our wide variety of offerings this week. Also please let us know if we can improve our selection or scheduling in any way to better suit your needs.
Blessings,
Linda