The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Green Fork Farmers Market:  There's still time to order!


Dear Green Fork Farmers Market Customers,

Don’t forget to place your order for this week’s market. We’re looking forward to seeing you at pickup tomorrow from 4-7 pm.

Also, see below for an upcoming high tunnel workshop offered by one of our Green Fork Farmers Market vendors, Foundation Farm. Reserve your spot soon!

Thanks,

Green Fork Farmers Market

Foundation Farm
High Tunnel Workshop

Learn the most productive and cost efficient technology for building and using high tunnels to help you grow food all year long.

Saturday and Sunday, October 15 and 16, 10 am-4 pm
Foundation Farm, north of Eureka Springs

$60 per person or $75 per household. Fee includes:

  • Tunnel construction hands-on experience
  • 1 hour lecture/tour of farm tunnels (Saturday)
  • 30 page booklet on high tunnels
  • Organic farm lunch (Saturday)

To reserve a space, contact Patrice Gros:
mamakapa@yahoo.com
479-981-2977 (text or voice mail)

CLG:  Tuesday Reminder - Market Closes Tonight at 10pm.


Hello friends,
There’s still time to place your order for pickup this Friday, October 7th. The market closes TONIGHT around 10pm. Come early on Friday for the best selection from the Extras table. See you Friday!

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website:

www.conway.locallygrown.net

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846st

Russellville Community Market:  RCM Closes at 10 p.m. tonight!!


Good afternoon!

Remember to place your RCM order before 10:00 p.m. this evening. Our farmers have lots of great fruit, veggies, meats, and other goodies for sale!!

When you come pick up your order, be sure to check out our “extras” table – we usually have meat, eggs, canned goods and various vegetables available.

Support local farmers and great food – order today!!

REMEMBER PICK-UP IS THURSDAY FROM 4:00 – 6:30 p.m. AT ALL SAINT’S EPISCOPAL CHURCH ON SOUTH PHOENIX.

Russellville Community Market

FRESH.LOCAL.ONLINE.

Fresh Harvest, LLC:  Fresh Harvest Order Reminder! Lots of great veggies left!


To Contact Us

Fresh Harvest, LLC
Link to Fresh Harvest
Email us!
Tallahassee May
tally@wildblue.net
JohnDrury
john.drury@att.net

Recipes

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Market News

Hello!

We’ve got lots of great veggies still on the market page, so make your way over and place an order if you haven’t yet done so!

You have until Tuesday evening to place your order!

Thank you so much for all your support!
See you Wednesday!
John and Tallahassee


Coming Events

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Green Fork Farmers Market:  Weblog Entry


Dear Green Fork Farmers Market Customers,

Running late getting this out this week—we’ll leave ordering open until Tuesday at 5 pm to give you more time to order!

Here’s what’s available this week:

Vegetables—tomatoes, okra, potatoes, sweet potato greens, garlic, pumpkins, butternut squash, lettuce, eggplant, arugula, kale, red mustard, bok choy, celery, and peppers—sweet Italian, mild jalapeno, regular jalapeno, hot Thai, Aji Criolla Sella, habanero, Tabasco, Datil, Carolina Reaper, cayenne, and mixed hot peppers.

Honey—Local and delicious.

Herbs—Basil, rosemary, and cilantro.

Eggs—Pastured, free range.

Meat—Pastured beef, chicken, lamb, and goat.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Live plants—Fig trees.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Heirloom Living Market Lilburn:  Odering closes at 8:00pm! Have you ordered???


The Market closes at 8:00pm!


Pickup Hours extended!
Thursday 3:30pm – 6:30pm



I cannot stress enough the need for us to meet minimum ordering amounts for delivery to be feasible for our Farmers as well as to keep the Market open! We are almost to minimum! If you haven’t ordered, please click the link below and place your order now! We appreciate your support of our LOCAL Farmers and of the Market!


Take me to the Lilburn Market.


…a few notes…

My Daily Bread has their yummy offerings on the Market this week. Dabrielle and her son Brandon have created a Gluten Free Pumpkin Roll! We will have samples available at Market pickup this week! Also be sure and check out the Organic Dog Treats! Going forward they will continue weekly offerings! (Barring any unforeseen circumstances and continued support by our Members!)


Our reduced selection of local veggies is due to Mother Nature’s lack of rain for crops to grow and flourish. It has been a difficult year for our Farmers and I ask your prayers them, (as well as for some much needed rain!)


Fry Farm has items listed on the Market this week. Please check out Vicky and Steve’s offerings! Vicky listed a great deal on Sweet Potatoes!


It is time to think about Pre-Ordering Holiday Meats! Hams, Turkeys, Turkey Breasts are all available from the Hutchins Family of Heritage Farm! These options will NOT be available for long and are only available as Pre-Orders! Don’t miss this great opportunity!


For those of you who order milk — Sam makes a 375 mile round trip to ensure that we have fresh milk. Our milk orders are down drastically from last year and this is becoming a burden to Sam. Financially it is not sustainable. In lieu losing this wonderful product and resource permanently, we are discussing going to an every other week delivery. Cows do not stop giving milk because our orders are down – consistency in ordering is important! I will keep you informed as news becomes available!



It is time to think about Pre-Ordering Holiday Meats! Hams, Turkeys, Turkey Breasts are all available from the Hutchins Family of Heritage Farm! These options will NOT be available for long and are only available as Pre-Orders! Don’t miss this great opportunity!


Lilburn Members Pickup Location
All Saints Lutheran Church
Pickup Day and Time: Thursday 3:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map

Take me to the Lilburn Market.


BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Lawrenceville :  Still time to order! Market closes at 8:00pm


The Market closes at 8:00pm!




I cannot stress enough the need for us to meet minimum ordering amounts for delivery to be feasible for our Farmers as well as to keep the Market open! We are 3/4’s of the way to minimum! If you haven’t ordered, please click the link below and place your order now!


We appreciate your support of our LOCAL Farmers and of the Market!



Take me to the Crossfit Market.



…a few notes…

My Daily Bread has their yummy offerings on the Market this week. Dabrielle and her son Brandon have created a Gluten Free Pumpkin Roll! We will have samples available at Market pickup this week! Also be sure and check out the Organic Dog Treats! Going forward they will continue weekly offerings! (Barring any unforeseen circumstances and continued support by our Members!)


Our reduced selection of local veggies is due to Mother Nature’s lack of rain for crops to grow and flourish. It has been a difficult year for our Farmers and I ask your prayers them, (as well as for some much needed rain!)


Fry Farm has items listed on the Market this week. Please check out Vicky and Steve’s offerings! Vicky listed a great deal on Sweet Potatoes!


It is time to think about Pre-Ordering Holiday Meats! Hams, Turkeys, Turkey Breasts are all available from the Hutchins Family of Heritage Farm! These options will NOT be available for long and are only available as Pre-Orders! Don’t miss this great opportunity!


For those of you who order milk — Sam makes a 375 mile round trip to ensure that we have fresh milk. Our milk orders are down drastically from last year and this is becoming a burden to Sam. Financially it is not sustainable. In lieu losing this wonderful product and resource permanently, we are discussing going to an every other week delivery. Cows do not stop giving milk because our orders are down – consistency in ordering is important! I will keep you informed as news becomes available!


Market Opens for Ordering: Friday at 9:00am
Market Closes: Monday at 8:00pm
Market Pickup: Thursday
2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map




Take me to the Crossfit Market.


“Like” us on Facebook and please share the Market with family and friends!


link

BUY LOCAL ~ Know your Farmer!

Conyers Locally Grown:  Available for Friday, October 7


Hello, I hope this finds you all doing well. The market is open and ready for orders. Enjoy the last blast of summer with beans okra tomatoes and more. Will be moving into the fall greens soon. We do have arugula baby Tat soi, rapinni and a few other early greens. We have lots more coming. We appreciate all of your support. We will see you Friday between 5 and 7 PM at Copy Central. Thank you, Brady

DeForest, WI:  Availability for the week of October 2


The market is open for the week.

Princeton Farm Fresh:  The Market is Open


Fall must be here- Bizzel Bluff Farms has Apple Cider and Cider Syrup!!! My favorite time of the year when the weather changes and my favorite veggies come into season.
Here on the farm we continue to plant our fall crops, and we are hoping for Kale in the next few weeks. The leaf lettuce is coming along and we continue to plant more for our Fall and Winter production.
See you on Thursday,
Angela