The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Naples,FL:  Market will close tonight


please get your orders in

Northeast Georgia Locally Grown:  Neko and Mavis, two golden doodle puppies, on what they like about Locally Grown


Neko and Mavis, two golden doodle puppies,
on what they like about Locally Grown

We sure do love us some sweet potatoes from Mountain Earth Farms. We have good luck finding them in the pantry when our people have their backs turned. Also the sweet carrots from Leah Lake or Baker Springs farm that we get every once in a while.

But most of all we like the biscuits that come from our favorite Dog Treat Lady who makes them in different flavors. [Editor’s note: That would be Leslie of Leslie’s Garden Dream] Usually, our pack leader gets us the bacon and cheese ones, but last week she got us a peanut butter and banana flavor. Sweet! She says they’re called Elvis treats. Don’t know nothin’ about this Elvis, and we ain’t no hound dogs, but that Dog Treat Lady sure is a friend of ours.

We say thanks to all of you who grow and make the stuff our people eat and share with us. And thanks to all of you who volunteer your time to get it to our people who bring it home to us. You work hard, and you should remember to play hard, too. And sleep some, too. That’s puppy wisdom.

Lately, we’ve been hearing a new phrase, “Thanksgiving dinner.” Sure hope we get some leftovers from the table. Mmmm, gravy. Already dog-dreaming about it.

Pawsing to give thanks,
Neko & Mavis >>
[With typing assistance from Susan W. — Much appreciated. N&M]

Go to the market >>

Citrus County Locally Grown:  Thanksgiving Market


CITRUS COUNTY LOCALLY GROWN

Thanksgiving Market Tuesday November 24, 2015.
Normal Pickup Locations and Times.
Open for Orders: Now until Midnight Sunday

THE MARKET PLACE
The Garden Doctor is back with new season produce, including Collard and Mustard Greens and also Siberian Kale. All grown here in Citrus County.

THIS WEEK
3 Rock Farm
All organic/Naturally Grown:- Green Peppers,Red, Green, Yellow Pepper mix
Green Beans, Celery, Green Beans, Onions-Jumbo Sweet, Micro Greens, Jams, Nut Butters and Eggs
Perfect Family Dish: Green Bean Casserole
Special Hostess Gift: Nut Butter

Bent Pine Farm
Eggs – Brown-Free Range All Non GMO feed (OGG) and Banana Peppers (OGG)

Great range of (CGV) Produce available from Snows Country Market.
Also Troyers Spiral Cut Hams and Butter

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Enjoy browsing the products from the comfort of your own home.
Delivery to your home is available in most areas. Just $8.00
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All of the CCLG Team wish you and your family a Happy and Safe Thanksgiving

The Wednesday Market:  Place Your Orders Now for Tuesday Pick Up


Good evening.

This is a reminder that we are shifting The Wednesday Market schedule backwards by one day this week to allow for Thanksgiving. Therefore, the ordering system is now enabled. Orders may be placed until 11 p.m. Sunday night. They will be available for pick up between 3 and 6 p.m. TUESDAY.
Here is the link: https://wednesdaymarket.locallygrown.net/market

Be sure to place your orders on time. You do not want to miss out on purchasing a tasty harvest for your Thanksgiving meal!

We thank our local farmers and all of the producers and vendors who make up The Wednesday Market for their tireless efforts growing, baking, and making their products to bring to market each week.

And, as we are in the spirit of giving thanks, please extend your appreciation to the dedicated volunteers who staff The Wednesday Market week in and week out, year round: Anna Evans, Sharon Fox, and Irmalee Wing. Thanks also to Kim Sellers, who we call on to “fill in” sometimes whenever one of us can’t be at the Market.

We thank all of you for being our customers.

Happy Thanksgiving!

Beverly

Carolina Foothills, SC:  Market is Closed


Hello All,

I hope this finds you all well. The market will be closed this week because of T-Day. Lots of prep. I hope you all and your families are safe and happy and I will Be back next week.

HAPPY THANKSGIVING EVERYONE!!!!!!!

Susan.

Statesboro Market2Go:  Happy Thanksgiving!


The market is closed this week for Thanksgiving. Enjoy your day!

We are thankful for our customers!

Market2Go Managers

ALFN Local Food Club:  Volunteers for Saturday


ALFN Members,

We still have one volunteer spot open for the late shift tomorrow. First one to sign-up wins the position!

Volunteer Spot

Thanks!

Kyle Holton
Program & Market Manager

Independence,VA:  IMPORTANT: PICKUP is at TOWN PARK during our Winter Market and Christmas Tree Fundraiser


Friends of the Market,
Pick up will be during the annual Green Friday Christmas tree fundraiser and Winter Farmers Market on November 27th in Town Park. The following pickup will be SATURDAY December 5th. You can pre-order your pesticide free trees and wreaths now!
Join us for free Kids Activities and a fun time.
Isn’t it great to have all the produce on the Market! Just a reminder, the Market closes to orders at 8 pm Wednesday evening. If you have questions, feel free to email me at independencefarmersmarket.org or call 276-768-0597. Please bring cash or checks. You’ll still be dealing with each individual vendor.
Happy shopping! Here are the links:http://independencefarmersmarket.locallygrown.net/market/
you can also get there from the webpage, www.independencefarmersmarket.org
Thanks and hope to see you Friday!
Michelle

Augusta Locally Grown:  THE ON-LINE MARKET IS OPEN AT AUGUSTA LOCALLY GROWN!


TIS THE SEASON OF DEEPEST GRATITUDE. – Happy Thanksgiving to all of you who dedicate your lives to growing fresh, clean, wholesome food for the rest of us. You are our shining stars.

TUE, DEC 1 – HOLIDAY GIFT BAZAAR – It’s our annual gift bazaar, held at the AJCC in Evans during market pick-up in Evans. What a great way to bring “locally grown” products home for the gift-giving season. Runs 4pm-6pm. Contact Amy at arsutter@hotmail.com if you’d like to set up as a vendor.

WED, DEC 2 – TURN-BACK-THE-BLOCK VOLUNTEER LUNCHEON – Participants of our G.R.O.W. Harrisburg/FVRx efforts have been invited to cook a locally-grown luncheon for Turn Back the Block volunteers at Crawford Baptist Church this holiday season. We’ll be prepping soups all day on Monday, Nov 30. Come volunteer if you’ve got the time!

TUES, DEC 8 – OUR ANNUAL LOCAL CHRISTMAS TREE SALE – One Tuesday each year, ALG offers free delivery of freshly cut trees from the Clarks Hills Christmas Tree Farm in Modoc, SC. Purchase your tree through our on-line market, support a local farmer and get the freshest tree around! Better yet, go pick it out yourself at the farm and meet these unique growers! Visit clarkshillchristmastreefarm.com.

THU, DEC 10 – A “SAUCYSAUCE DEMO WITH CHEF CHARLEEN – Wow your holiday visitors with sauces you make from scratch and local, seasonal ingredients. Come learn some culinary secrets from the one-and-only Chef Charleen. Free, at the Red Clay Market in Evans, 4:30pm-6pm.

SAT, DEC 12 – URBAN FOOD GROWING FOR KIDS AT GOOD SHEPHERD BAPTISTALG has been invited to host a monthly urban food growing program for kids at this Augusta-based church one Saturday each month, Dec-Apr. We could sure use a volunteer or two to help! Contact kim@augustalocallygrown.org.

THU, JAN 7 – AUGUSTA FOOD OASIS – We’ll host our “action plan” meeting of Local Food Activists on Thursday, January 7, 6pm-8pm. Location TBA! If you want to help create a more vibrant local foods culture in the CSRA, then please know: YOU are invited!!!! Email kim@augustalocallygrown.org for more info.

MON, JAN 11 – WHOLESOME WAVE PRESENTATION – Several participants of our FVRx program have been invited to present their experiences with this national organization at their annual conference in Atlanta. G.R.O.W. Harrisburg!!!!

THU, JAN 12 – CULINARY WORKSHOPS AT THE RED CLAY MARKET – We’re pulling together a series of free culinary workshops for 2016! Save the second Thursday evening of each month to treat yourself to these fun get-togethers in Evans, at this adorable local-chef-owned storefront. Topics announced soon!

FRI, JAN 29 – TEDX AUGUSTA – We’re very excited to again play a part in helping with the TedxAugusta event in 2016. What a great way to promote local foods among our community’s deep thinkers. We’re gonna need at least 8 volunteers to really pull this off! Contact kim@augustalocallygrown.org if you can commit!

SUN, JAN 31 – CROB MOB AT CLYDE’S FRESH PRODUCE IN GROVETOWN – What’s a crop mob, you ask!? Good question! Imagine 30-40 volunteers, gathered for an afternoon on a farm, all volunteering their time to get something big done for the local farmer. This time, we’ll be planting dozens of fruit trees! Of course, we’ll share a farm-fresh meal afterwards. Save the date! Times TBA.

CHEERS!
Kim

The Cumming Harvest - Closed:  Turkey Deliveries tomorrow


For those of you that have pre-ordered a Thanksgiving Turkey and a holiday ham…Greg will be delivering these tomorrow and you can pick them up between 10-12pm.

Here’s what Heritage Farm has to say…
We have the birds all cleaned and packaged and are headed for home. They are BEAUTIFUL!!! They did run a little larger this year so our average size is 19 pounds and the average breast only is about 7 pounds. All whole birds and breasts will have a balance due at pickup. We sold the whole breasts as an approx 4.5 pound item but since they are almost 7 pounds we will have to collect balance at pick up. In most cases this will be about $20.00 extra on the breast only packs. For the whole birds it will be $7.90 per pound less your deposit. Looking forward to seeing you all soon!!!

The Hutchins Family
Heritage Farm
770-377-5380