The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Princeton Farm Fresh:  The Market is Open


Sorry- I have been down with whatever bug the kiddos brought home with them from school weeks ago. I think I might be making the turn for the better, but oh my gosh, it was a doosy!
See you on Thursday,
Angela

Spa City Local Farm Market Co-op:  Reminder fresh veggies


Just a reminder that today is the last day for ordering your fresh greens for this market. Have a great day and hope to see you Friday.

Conyers Locally Grown:  Available for Friday march 24


Hello, I hope this finds you all doing well. The market is open and ready for orders. We have a reduced amount of veggies as we are in the transition to our spring garden.
We will see you on Friday between 5-7 at Copy Central.
Thank you for all your support,
Brady

Heirloom Living Market Lilburn:  Market closes at 8:00pm tonight! Milk orders due by 2:00pm!


The Market closes at 8:00pm Monday!




Please get your COW MILK orders in by 2:00pm Monday!



Orders received AFTER 2:00pm will be delivered in plastic containers and you will be charged the difference!



Take me to the Lilburn Market.


I cannot stress enough the need for us to meet minimum ordering amounts for delivery to be feasible for our Farmers as well as to keep the Market open! At the present time, we are 1/2 way to minimum! If you haven’t ordered, please click the link below and place your order now!


We appreciate your support of our LOCAL Farmers and of the Market! Please SHARE the Market with friends, family, neighbors and co-workers!



Take me to the Lilburn Market.



Lilburn Members Pickup Location
All Saints Lutheran Church
Pickup Day and Time: Thursday 3:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map



Take me to the Lilburn Market.

BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Lawrenceville :  Reminder to Order! Market closes at 8:00pm tonight!


The Market closes at 8:00pm!



All Cow Milk Orders in by 2:00pm!


Orders received AFTER 2:00pm will be delivered in plastic containers and you will be charged the difference!

I cannot stress enough the need for us to meet minimum ordering amounts for delivery to be feasible for our Farmers as well as to keep the Market open! At present, we are less than 1/2 way to minimum! If you haven’t ordered, please click the link below and place your order now!


We appreciate your support of our LOCAL Farmers and of the Market! Please SHARE the Market with friends, family, neighbors and co-workers!




Take me to the Crossfit Market.


Market Opens for Ordering: Friday at 9:00am
Market Closes: Monday at 8:00pm
Market Pickup: Thursday
2:30pm – 5:30pm
Pickup Location: 1385 Winder Highway
Dacula, GA 30019
Click Here for Map




Take me to the Crossfit Market.


“Like” us on Facebook and please share the Market with family and friends!


link

BUY LOCAL ~ Know your Farmer!

Fisher's Produce:  Asparagus season is here!


Hello Friends,

We fired up the picker this evening and picked s few rounds. We will be selling asparagus all week out here at the farm. $ 2.50/lb

Also, we still have plenty of room in our Bristow CSA!

Blessings,

Luke and Chantee

918-649-0244

Athens Locally Grown:  ALG Market Open for March 23


Athens Locally Grown

How to contact us:
Our Website: athens.locallygrown.net
On Twitter: @athlocallygrown
On Facebook: www.facebook.com/athenslocallygrown
On Thursdays: Here’s a map.

Market News

The cold this last week was brutal on our growers, and it’ll take a while before we know the full effects. The biggest loss looks like it might have been blueberries — I’ve gotten multiple reports of total losses on all the trees that were in bloom. Many growers do have a mix of early and late bloomers, and some of those later varieties hadn’t started yet, so we may still see some local berries but we’ll just have to wait and see.

Spring does officially start this week, and hopefully the deep freezes are behind us. We’ve got another month until our average last frost day (two months for some of our outlying growers), so we’ll no doubt see some cold nights. Frosts are one thing, and deep freezes are much harder.

Thank you so much for your support of Athens Locally Grown, all of our growers, local food, and our rights to eat it. You all are part of what makes Athens such a great area in which to live. We’ll see you on Thursday at Ben’s Bikes at the corner of Pope and Broad Streets from 4:30 to 8pm!

Other Area Farmers Markets

The Athens Farmers Market has closed for the season. They’ll return in April, and you can catch the news on their website. The Comer Farmers’ Market is open on Saturday mornings from 10am to noon. Check www.facebook.com/comerfm for more information. Washington, GA also has a lovely little Saturday market, running on winter hours from 1-4. You can learn all about them here: www.washingtonfarmersmkt.com. If you know of any other area markets operating, please let me know.

All of these other markets are separate from ALG (including the Athens Farmers Market) but many growers sell at multiple markets. Please support your local farmers and food producers, where ever you’re able to do so!

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Green Fork Farmers Market:  Weekly product list


Dear Green Fork Farmers Market Customers:

Time to place your order for this week’s market! Here’s what’s available:

Vegetables—Arugula, spinach, lettuce, radishes, kale, turnips.

Herbs—Cilantro and parsley.

Eggs—Chicken and duck eggs from free range hens on pasture.

Honey—Local and delicious!

Meat—Pastured beef and lamb.

Olives and Olive Oil—Direct from the organic grower in California.

Fermented foods—jalapenos.

Salsa—Made with locally grown and organic ingredients.

Crafts—Natural, handmade soy candles scented with pure essential oils (no toxic chemicals!)

Place your order now, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

You can also check out a selection of locally grown and handmade goods at the market on Wednesday.

We look forward to seeing you!

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Dawson Local Harvest:  New Organic Herbs and Flowers


Dawson Harvest for March 24th

New Organic Herbs and Flower plants Available

HI EVERYONE!

Got new plants available this week, including Rosemary, Pineapple Sage, Citronella, and Spearmint Mint. Check out all the new plants under the Live Plant section of The Market.

THE MARKET IS NOW OPEN!

REMEMBER! You can now order until Tuesday night at 9pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 7pm.

You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.

Have a happy and healthy week!

Alan Vining
Market Manager

CLG:  Tuesday Reminder - Market Closes Tonight after 10pm.


Hello friends,

There’s still time to place your order for pickup this Friday, March 24th.

The market closes TONIGHT after 10pm, maybe even midnight! Come early on Friday for the best selection from the Extras table. See you Friday!

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website:

www.conway.locallygrown.net

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846st